Roast Turkey Breast
Green Beans (probably roasted in olive oil with salt, pepper and garlic)
Wild Rice Dressing
Black and White Soup with Red Pepper Cream
Spinach Salad with Fried Mozzarella
Olive Oil Bread with Roasted Pepper Anti-pasti from a Jar
Chinese Take Out
Lemony Moroccan Style Chicken Kebabs from Fine Cooking
Laban bi Chiyar (Cucumber Yogurt Salad)
Orange Marinated Pork
Chinese Buffet Style Green Beans (we have a lot of green beans)
Ham and Cheese Bread Pudding with Peas
I don't know what we're doing from Wednesday on, but it largely depends on the vegetables on sale next week.
Someone out there requested the recipe I used for croissants for Mother's Day. I don't remember if I ever replied. I use the bread machine recipe from Rustic European Breads from Your Bread Machine and have never had any trouble. Although, I do leave off the egg wash, as that really makes them stick to the pan.